The Clubhouse

Bar & Grill

Order a delicious meal, a drink, and our famous Friday fish fry

The Pine Acres clubhouse bar and grill is open daily, weather permitting, during the golf season. Dine inside the clubhouse, on the spacious outdoor patio, or order carry-out to go. The bar-and-grill menu includes all of your Wisconsin favorites like burgers and fries, onion rings, chicken strips, and cheese curds.

Wisconsin Friday Fish Fry

On Fridays, Pine Acres serves a traditional Wisconsin Friday fish fry. Pine Acres if one of the few Wisconsin restaurants serving locally sourced perch from the bay of Green Bay. Every fish fry meal comes with a choice of side, coleslaw, rye bread with onion, and tartar or cocktail sauce. Baked, deep-fried, or grilled options are available. Pine Acres caps off the meal with a signature dessert – a sugar-coated, melt-in-your-mouth breadstick. The Pine Acres’ fish fry begins the first Friday in Lent and ends in mid-November. 

Bar and Grill Opens Early, Weather Permitting

Pine Acres’ clubhouse bar and grill opens at 7 a.m. daily during the golf season (weather dependent) and closes when the last golfer and diner leave. When the weather is iffy, call the clubhouse to confirm that the bar and grill is open and serving food and drinks. 

Good Food & Friendly Staff at Pine Acres

Located in Abrams in Southern Oconto County, Wisconsin, Pine Acres is just a short drive from Green Bay, Howard, Suamico, and Oconto. Enjoy good food, friendly bartenders, and exceptional service at the Pine Acres clubhouse bar and grill.

Bloody Mary from Pine Acres Clubhouse
grilled salmon dinner from Pine Acres Clubhouse

Starters and Sides

  • French Fries
  • Spicy Potato Bites
  • Seasoned Waffle Fries
  • Chippers
  • Pine Cones
  • Onion Rings
  • Cheese Curds
  • Jalapeno Poppers
  • Combo Basket
  • Krabbycakes

Sandwiches and Baskets

  • 1/3 lb. Hamburger
  • 1/3 lb. Cheeseburger
  • 1/3 lb. Bacon Cheeseburger
  • Fish Sandwich
  • Grilled Chicken Sandwich
  • Hot Dog
  • Chicken Strip Basket

Friday Fish Fry

Served every Friday. Every plate served with choice of side, coleslaw, rye bread and onion, tartar cocktail sauce, and our signature dessert breadstick.

  • Fresh Grilled Atlantic Salmon
  • Local Bay Perch
  • Deep Fried Haddock
  • Lemon Pepper Baked Haddock
  • Panko Breaded Shrimp
  • Steamed Peel and Eat Shrimp
  • All You Can Eat North Atlantic Pollock

Choose Your Side:

  • French Fries
  • Spicy Potato Bites
  • Pine Cones
  • Chippers
  • Homemade Potato Salad
  • Baked Potato
  • Waffle Fries*
  • Loaded Baked Potato*
  • Grilled Vegetables*
  • Cheese Curds*

*price upcharge

Coming Up at Pine Acres

Be the first to know about special golf events happening at Pine Acres Golf Course. Visit the Events page to see what’s coming up this season, and follow us on Facebook for recent updates!

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